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Traditional bone-in hams, hardwood-smoked on the Saskatchewan farms
World-class quality, excellent smoky taste, and full of traditional flavor
Perfect for holiday feasts, Sunday roasts, or hearty leftovers
In Stock
A bone-in country-style ham is the heart of traditional holiday feasts and family gatherings. Smoked for deep flavor and cured to perfection, it’s tender, juicy, and full of character. Glaze and bake for a festive centerpiece, slice thick for hearty suppers, or save leftovers for sandwiches and soups that taste even better the next day. Available as a half or whole ham, it offers flexibility for any size occasion. Naturally raised and prepared without additives, it’s a cut that carries both comfort and celebration in every bite.
| Weight | 18 kg |
|---|---|
| Wholesale Price (per kg) | $8.95 /kg |
| Retail Price (per kg) | $12.78 /kg |
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Farm-raised in Saskatchewan, crafted with German tradition, and made fresh for bold Prairie flavor. Sunnydale Meats delivers cuts, sausages, and bacon you’ll love to share.
© 2025 SDC Farms
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