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Dry-cured, boldly seasoned whole pork salami
Perfect for slicing into sandwiches, snacks, or charcuterie boards
In Stock
Whole pork salami offers bold, balanced seasoning in a firm, sliceable form. Cut thin for charcuterie boards, slice thicker for sandwiches, or cube it for snacks and antipasto platters. Its rich, savory flavor makes it just as at home on a cracker with cheese as it is in a hearty lunchbox. Because it’s whole, it stores well and lets you choose the thickness of every slice. Crafted from naturally raised pork and seasoned traditionally, this salami delivers authenticity and flavor you can trust.
| Weight | 3.3 kg |
|---|---|
| Whole Price (per kg) | $11.9 /kg |
| Retail Price (per kg) | $17 /kg |
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Farm-raised in Saskatchewan, crafted with German tradition, and made fresh for bold Prairie flavor. Sunnydale Meats delivers cuts, sausages, and bacon you’ll love to share.
© 2025 SDC Farms
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