Description
Hungarian dried salami is a specialty cut that celebrates tradition. Naturally cured and seasoned with paprika, garlic, and spices, delivers smoky, spicy notes that stand out on any charcuterie board. Slice it thin for bold flavor alongside cheese and bread, or enjoy it as a snack with wine or beer.
Its firm texture and unique seasoning make it a treat for those who love authentic, old-world flavors.
Made from naturally raised beef and crafted with care, this salami carries heritage in every slice.
- Wholesale: $99.00 (1.8 kg)
- Retail: $126.00





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