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High-quality boneless shoulder cuts for slow cooking
Richly marbled, flavorful, and built for slow cooking
Ideal for pulled pork, braises, or rustic stews
In Stock
Boneless pork shoulder is marbled with just the right amount of fat, making it a cut that rewards slow, patient cooking. Roast it until juicy and tender, braise it into rich stews, or shred it into pulled pork that melts in your mouth. Its hearty texture makes it perfect for recipes that feed a crowd, whether family dinners or backyard BBQ. Versatile and flavorful, it adapts to both bold spices and classic comfort recipes. Naturally raised and prepared without additives, this shoulder delivers old-fashioned goodness you can trust.
| Weight | 1.5 kg |
|---|---|
| Wholesale Price (per kg) | $7.75 /kg |
| Retail Price (per kg) | $12.5 /kg |
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Farm-raised in Saskatchewan, crafted with German tradition, and made fresh for bold Prairie flavor. Sunnydale Meats delivers cuts, sausages, and bacon you’ll love to share.
© 2025 SDC Farms
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