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Bold, garlicky smoked sausage
Fully cooked and freezer-friendly
Perfect for grilling, slicing, or adding to hearty dishes
In Stock
Garlic sausage is robust, smoky, and full of flavor that lingers. Its bold garlic seasoning makes it a standout on its own, but it also pairs beautifully with bread, mustard, and cheese. Grill it, bake it, or pan-fry slices for a hearty addition to breakfast, lunch, or dinner. It’s equally delicious cubed into soups and casseroles, where the smoky, garlicky richness deepens the dish. Crafted from naturally raised pork and smoked with care, this sausage brings authentic flavor to every bite.
| Weight | 0.34 kg |
|---|---|
| Wholesale Price (per kg) | $18 /kg |
| Retail Price (per kg) | $23 /kg |
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Farm-raised in Saskatchewan, crafted with German tradition, and made fresh for bold Prairie flavor. Sunnydale Meats delivers cuts, sausages, and bacon you’ll love to share.
© 2025 SDC Farms
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